Thermador POD302 Manual De Usuario
Parts* ......................................................................................................................................... 5
Accessories ............................................................................................................................... 6
Inserting Rack ............................................................................................................................ 7
Accessories ............................................................................................................................... 6
Inserting Rack ............................................................................................................................ 7
Setting the Cooking Mode and Temperature ........................................................................... 11
Heating Time Limitation ........................................................................................................... 12
Timer ........................................................................................................................................ 12
Heating Time Limitation ........................................................................................................... 12
Timer ........................................................................................................................................ 12
Cook Time ............................................................................................................................... 14
Stop Time ................................................................................................................................ 15
Sabbath Mode ......................................................................................................................... 16
Stop Time ................................................................................................................................ 15
Sabbath Mode ......................................................................................................................... 16