Thermador CEP365 Manual De Usuario

All these settings are recommended without the element being preheated.

A range of heat settings are listed because the actual
setting depends on:

1) type and quality of pan;

2) type, quantity and temperature of the food

3) element used; and

4) the cook’s preferences.

 The Heat Settings

recommended on this page are based on a 240 volt
power source. If your cooktop is connected to 208
volts, the same heat settings apply but foods may take
a little longer to finish cooking.

Melting butter, chocolate

1 to 2

Delicate sauces
Finishing rice

2 to 3

Simmering sauces with
butter and egg yolk

Cooking vegetables, fish,

broths

Eggs, fried or scrambled
Finishing cereals, pasta

3 to 5

Milk
Pancakes
Pudding
Simmering meats
Steaming vegetables,

fish, broths

Pan frying
Popcorn
Spaghetti sauces

3 to 6

Sauteed vegetables
Stewing meat, soups

Bacon
Braising meat

4 to 6

Pan frying meat, fish,

eggs

Stir frying

Quickly brown or

7 to 8

sear meats

Hold Rapid Boil

Boiling water for

9

vegetables, pasta,
rice, etc.

the Keep Warm feature

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