Silva Homeline Microwave 700 W Grill function MWG-E 1760 921096 Hoja De Datos

Los códigos de productos
921096
Descargar
Página de 12
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
needed. Food severely overcooked can 
smoke or ignite. 
3. 
Cover foods while cooking. Covers prevent 
spattering and help foods to cook evenly. 
4. 
Turn foods over once during microwaving to 
speed cooking of such foods as chicken 
and hamburgers. Large items like roasts 
must be turned over at least once. 
5. 
Rearrange foods such as meatballs halfway 
through cooking both from top to bottom 
and from the center of the dish to the 
outside.  
B
B
E
E
F
F
O
O
R
R
E
E
 
 
Y
Y
O
O
U
U
 
 
C
C
A
A
L
L
L
L
 
 
F
F
O
O
R
R
 
 
S
S
E
E
R
R
V
V
I
I
C
C
E
E
 
 
If the oven fails to operate: 
1. 
Check to ensure that the oven is plugged in 
securely. If it is not, remove the plug from the 
outlet, wait 10 seconds, and plug it in again 
securely. 
2. 
Check for a blown circuit fuse or a tripped 
main circuit breaker. If these seem to be 
operating properly, test the outlet with 
another appliance. 
3. 
Check to ensure that the control panel is 
programmed correctly and the timer is set. 
4. 
Check to ensure that the door is securely 
closed engaging the door safety lock system. 
Otherwise, the microwave energy will not 
flow into the oven. 
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. 
DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF. 
U
U
T
T
E
E
N
N
S
S
I
I
L
L
S
S
 
 
G
G
U
U
I
I
D
D
E
E
 
 
1. 
The ideal material for a microwave utensil is 
transparent to microwave, it allows energy 
to pass through the container and heat the 
food. 
2. 
Microwave can not penetrate metal, so 
metal utensils or dishes with metallic trim 
should not be used. 
3. 
Do not use recycled paper products when 
microwave cooking, as they may contain 
small metal fragments which may cause 
sparks and/or fires. 
4. 
Round /oval dishes rather than 
square/oblong ones are recommend, as 
food in corners tends to overcook. 
5. 
Narrow strips of aluminum foil may be used 
to prevent overcooking of exposed areas. 
But be careful don’t use too much and keep 
a distance of 1 inch (2.54cm) between foil 
and cavity.