West Bend 84405 - Crockery Cooker, 5 Qt/ Manual De Propietario
7
base, cover and heat at LO for 5 to 6 hours, or at H I fo r 2 to 3 hou rs or at AUTO fo r 3 to 4
hours, sti rri n g o ccasi onall y. S et at LO fo r s ervin g.
HEART Y CHI CKE N NOODLE SOUP
2-2 1/2 pounds chi cken parts , s kin ned i f desi red
6
hours, sti rri n g o ccasi onall y. S et at LO fo r s ervin g.
HEART Y CHI CKE N NOODLE SOUP
2-2 1/2 pounds chi cken parts , s kin ned i f desi red
6
cups water
1 medi um
o nio n,
ch op ped
6
carrots , cut int o ½ -i nch pi eces
5
ribs cel er y, cut i nto ½-inch es
1
14 ½ - ounce can who le t omatoes, un drain ed, cut -up
1
½
tabl es poo ns i nst ant chicken b ouill on
1
tabl es poo n d ri ed p arsle y flakes
1 teaspoon
salt
½
teaspoon dried ros em ar y l eav es
½
teaspo on pepper
1
cup un co ok ed fi ne egg n oodl es
Cook at:
LO fo r 8 to 10 hours
HI for 5 t o 6 ho urs
AUTO for 6 t o 7 ho u rs
1. Combine all in gredi ents, ex cept egg noodles, in sto neware co o kin g pot . Pl ace p ot i nto
heating base, cover and cook at desired heat setti ng for ti me given or until chicken and
veget abl es are t en der.
veget abl es are t en der.
2. Remove chi cken pieces from cooki ng pot and s et asi de to cool sli ghtl y. Set cont rol to
HI and add noodl es , stirring to combi ne. Cover an d co ntinu e t o cook 30 min ut es.
3. Meanwhil e, remove chi cken from bones and cut i nto bit e-size pi eces . R eturn m eat to
cooking pot and cook unt il noodles are t ender. S erves 6 to 8. Set at LO for s ervin g if
desi red.
desi red.
SLOW CO O KER S TEW
2-2½ pounds beef st ew m eat, cut int o 1-inch pi eces
1 medi um
onion,
ch op ped
6
carrots , cut int o ½-in ch pi eces
4
ribs cel er y, cut i nto ½ pi eces
5
medi um pot atoes, cut into ½ pi eces
1
28-ounces can whol e tom atoes, undrai ned, cut-up
2
10-1/2 ounce cans beef broth
1½
tabl es poons Worcest ershi re s auce
2
tabl es poons dri ed p arsl e y fl akes
2 ba y
l eaves
1½
teaspoons s alt
½
teaspoon pepper
3
tabl es poons qui ck cooking t apioca
Cook at:
LO fo r 8 to 10 ho urs
HI for 5 t o 6 hours
AUTO fo r 6 t o 7 ho u rs
1. Combine all in gredi ents i n st oneware cooking pot; sti r t o bl en d.
2. Place cooki ng pot int o heating b as e, co v er an d coo k at desired heat s ett in g for tim e
2. Place cooki ng pot int o heating b as e, co v er an d coo k at desired heat s ett in g for tim e
gi v en or unti l m eat and v eget abl es are t en der. Remov e ba y l eaves b efore servi n g.
Serves 6 to 8. Set at LO for s ervin g.
Serves 6 to 8. Set at LO for s ervin g.