Samsung NX58J7750 Uso Y Cuidado
8 English
Impor
tant saf
ety inf
ormation
Important safety information
General safety
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
precautions.
• Do not touch
any part of the range, including but not
limited to, oven burners, surface burners, or interior
surfaces during or immediately after cooking.
surfaces during or immediately after cooking.
• Know
the location of the gas shut-off valve and how to
shut it off.
• Make sure
the anti-tip device is properly installed on
the range. See the installation instructions for more
information.
information.
• Do not let children near
the range. Do not let children go into the range or onto the range.
Do not let children play with the range or any part(s) of the range. Do not leave children
unattended in an area where the range is in use. For children’s safety, we recommend
utilizing the control/door lockout feature.
unattended in an area where the range is in use. For children’s safety, we recommend
utilizing the control/door lockout feature.
• Remove
all packaging materials from the range before operating to prevent ignition of
these materials. Keep all packaging materials out of children’s reach. Properly dispose the
packaging materials after the range is unpacked.
packaging materials after the range is unpacked.
• Do not store
any object of interest to children on the cooktop or backguard of the range.
Children climbing on the range to reach items could be killed or seriously injured.
• Do not operate
the range if the range or any part of the range is damaged,
malfunctioning, or missing parts.
• Do not use
the range as a space heater. Use the range for cooking only.
• Do not use
oven cleaners or oven liners in or around any part of the oven.
• Use
only dry pot holders.
• Do not use
the range to heat unopened food containers.
• Do not strike
the oven glass.
•
When disposing of the range, cut off the power cord and remove the door.
• Unplug
or disconnect power before servicing.
• Make sure
all meat and poultry is cooked thoroughly. Meat should always be cooked to
an internal temperature of 160 °F (71 °C). Poultry should always be cooked to an internal
temperature of 180 °F (82 °C).
temperature of 180 °F (82 °C).
•
Do not make any attempt to operate the electric ignition oven during an electrical power
failure.
failure.
•
Keep the appliance area clear and free of combustible materials, gasoline, and other
flammable vapors and liquids.
flammable vapors and liquids.
NX58J7750SS_DG68-00623A-00_EN.indd 8
2015-01-29 12:22:57