Samsung NE59J7850WS/AA Manual De Propietario

30 English  

Cooktop cooking

C

ookt

op c

ooking

Surface unit control knob

1

2

A

B

1

2

C

A

B

1

2

Single (Left rear, Right rear)

Bridge (Left front)

Triple (Right front)

• At high or medium-high settings, never 

leave food unattended. Boilovers cause 
smoking and greasy spillovers may catch 
on fire.

• Be sure you turn the control knob to OFF 

when you finish cooking.

1. Push the knob in.

2. Turn in either direction to the setting you 

want.
• Position A : Single burner
• Position B : Bridge or Dual burner
• Position C : Triple burner

CAUTION 

The area between the high and off settings 
is not appropriate for cooking.

CAUTION 

• The surface elements may be hot and 

burns may occur. Do not touch the surface 
elements until they have cooled down 
sufficiently.

How to set the appliance for cooktop cooking 

Recommended settings

SETTING

TYPE OF COOKING

HIGH

Starting most foods, bringing water to a boil, pan broiling

MEDIUM HIGH

Continuing a rapid boil, frying, deep fat frying

MEDIUM

Maintaining a slow boil, thickening sauces and gravies, 
steaming vegetables

MEDIUM LOW

Keeping foods cooking, poaching, stewing

LOW

Keeping food warm, melting, simmering

NE59J7850WS_AA_DG68-XXXXXX_EN.indd   30

2015-01-21     11:24:05