Electrolux E30MO65GSS Manual De Propietario

1. Ground meat

.5 - 3.0 lb

remove any thawed pieces after each stage.  let stand, covered,        
5 to 10 minutes.

2. Steaks  

(Chops) 
(Fish)

.5 - 4.0 lb

After each stage of defrost cycle, rearrange and if there are warm 
or  thawed  portions,  shield  with  small  flat  pieces  of  aluminum  foil. 
remove any meat or fish that is nearly defrosted. let stand, covered, 
10 to 20 minutes.

3. Chicken pieces

.5 - 3.0 lb

After each stage of defrost cycle, if there are warm or thawed portions, 
rearrange or remove. let stand, covered, 10–20 minutes.

Note: Check foods when oven signals. After final stage, small sections may still be icy. let stand to 
continue thawing. Do not cook until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth 
strips of aluminum foil to cover edges and thinner sections of the food.

deFrost automatically defrosts foods shown in 
the Defrost Chart.
•  Suppose you want to defrost a 2.0 lb steak.

1. Touch deFrost once.

. Select desired food by 

touching 

deFrost until the 

display shows the food name.  
Ex. touch twice for steak.

 x 2

3. Enter weight by touching the 

number pads 2 and 0 for  
2.0 lb steak.

4. Touch start/touch oN.

The oven will stop and directions will be 
displayed. Follow the indicated message.

5. After the 1st stage, open the 

door. Turn steak over and 
shield any warm portions. 
Close the door.  
Touch 

start/touch oN. 

. After the 2nd stage, open 

the door. Shield any warm 
portions. Close the door.

  Touch 

start/touch oN. 

7. After defrost cycle ends, cover and let stand 

as indicated in chart below

Note:
1.  If you attempt to enter more or less than the 

allowed amount as indicated  in chart, an error 
message will appear in the display.

2.  DEFrOST can be programmed with more or 

less Time Adjustment. See page 29.

3.  To defrost other foods or foods above or below 

the  weights  allowed  on  Defrost  Chart  see 
manual Defrost on page 16.