Panasonic NN-CF770M Manual De Usuario
24
This feature offers a choice of convection temperature 100°F and 200°F ~ 475°F in 25°F increments (or 40°C and
100°C ~ 250°C in 10°C increments). Most baked items require preheating the oven. For quick selection of the most
commonly used temperatures, the temperatures start at 350°F and count up to 475°F then 100°F and 200°F (or at
150°C and count up to 250°C then 40°C and 100°C).
100°C ~ 250°C in 10°C increments). Most baked items require preheating the oven. For quick selection of the most
commonly used temperatures, the temperatures start at 350°F and count up to 475°F then 100°F and 200°F (or at
150°C and count up to 250°C then 40°C and 100°C).
Example: To cook at 350°F for 20 minutes. Need preheating.
1.
• Press Convection button once.
2.
• Press Start button.
Preheating will start.
Preheating will start.
• If you don't need preheating, eliminate Step 2.
• During preheating, "P" appears in the display window. Do not open the door.
• When preheating is completed, the oven will beep three times and "P END" will appear in the
• During preheating, "P" appears in the display window. Do not open the door.
• When preheating is completed, the oven will beep three times and "P END" will appear in the
display window.
• If the oven door is not opened after preheating, the selected temperature will be maintained for
30 minutes including preheating. After 30 minutes, the oven will shut off automatically and beep
five times.
five times.
3.
• After preheating, place food in the oven. Set the cooking time 20 minutes (up to 9 hours).
• If you don't need preheating, set the cooking time directly.
• If you don't need preheating, set the cooking time directly.
Rotate
Time Dial
4.
• Press Start button.
Cooking will start.
Cooking will start.
Notes:
1. Always use oven mitts when removing the food and accessories after cooking as the oven and accessories will be
1. Always use oven mitts when removing the food and accessories after cooking as the oven and accessories will be
very hot.
2. This feature can be used for fermenting by setting 100°F (or 40°C) without preheating.
3. To maintain the oven’s components reliability, the convection oven temperature will automatically decrease to 400 ºF
3. To maintain the oven’s components reliability, the convection oven temperature will automatically decrease to 400 ºF
(200 ºC) when cooking over 20 minutes in a setting over 400 °F (200 °C).
4. Do not preheat with Oven Tray.
5. For recipes that do not require preheating, eliminate step 2.
6. When the selected cooking time is less than one hour, the time counts down second by second.
7. When the selected cooking time is more than one hour, the time counts down minute by minute until 1 hour
5. For recipes that do not require preheating, eliminate step 2.
6. When the selected cooking time is less than one hour, the time counts down second by second.
7. When the selected cooking time is more than one hour, the time counts down minute by minute until 1 hour
remains. The timer will then count down second by second.
8. Press Convection button during preheating or cooking to display the temperature you programmed.
9. When using the Oven Tray, please insert into the rail as illustrated in the figure. Do not put the Oven Tray directly on
9. When using the Oven Tray, please insert into the rail as illustrated in the figure. Do not put the Oven Tray directly on
top of rail or Flat Table to avoid the risk of fire.
Placement of Oven Tray
Convection Feature
Oven Tray
Lower Rail
Upper Rail
IP3153_39M80CP_Eng_22_100908.indd 24
IP3153_39M80CP_Eng_22_100908.indd 24
2010-9-8 9:48:18
2010-9-8 9:48:18