Frymaster GF40 Manual De Usuario

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1.1 

Parts Ordering and Service Information .............................................................. 1-1 

1.2 Safety 

Information ............................................................................................... 1-2 

1.3 Equipment 

Description ........................................................................................ 1-2 

1.4 

Installation, Operating, and Service Personnel .................................................... 1-3 

1.5 Definitions............................................................................................................ 1-3 
1.6 

Shipping Damage Claim Procedure..................................................................... 1-4 

 

2.1 General 

Installation 

Requirements....................................................................... 2-1 

2.2 Caster/Leg 

Installation......................................................................................... 2-2 

2.3 Pre-Connection 

Preparations ............................................................................... 2-2 

2.4 

Connection to Gas Line ....................................................................................... 2-3 

2.5 

Converting to Another Gas Type......................................................................... 2-4 

 

3.1 Start-Up 

Procedures............................................................................................. 3-1 

3.2 

Boiling Out the Frypot......................................................................................... 3-2 

3.3 

Filling with Cooking Oil or Shortening ............................................................... 3-3 

3.4 

Shutting the Fryer Down...................................................................................... 3-3 

3.5 Thermostat 

Operation .......................................................................................... 3-3 

3.6 

Draining and Filtering.......................................................................................... 3-4 

4.1 

Daily Checks and Services................................................................................... 4-1 

4.2 

Quarterly Checks and Services ............................................................................ 4-1 

4.3 

Semi-Annual Checks and Services ...................................................................... 4-3 

4.4 Operator 

Troubleshooting.................................................................................... 4-4