Manual De UsuarioTabla de contenidosINTRODUCTION1A. OPERATIONAL SAFETY1B. CLEANING AND MAINTENANCE2C. NEVER!2D. SERVICE AND SERVICE RECORDS2E. OPERATOR TRAINING2GENERAL OPERATION3A. MAIN EXTERNAL POWER SWITCH3B. DOOR HANDLE and DOOR SWITCH3C. START-UP AND SHUTDOWN INSTRUCTIONS4D. INSPECTING THE MINI BEFORE SWITCHING ON4E. INSPECTING THE COOKING COMPARTMENT5F. PRE-HEATING THE MINI5H. ERROR MESSAGES FUNCTION6PRODUCT VIEWS AND OPERATION7A. EXTERIOR VIEWS7B. QUICK START GUIDE8C. CONTROL PANEL DETAIL VIEW9COOKING WITH THE MINI10A. STEAM MODE11B. COMBI MODE12C. HOT AIR MODE13D. RETHERM MODE14E. MEASURING THE CORE TEMPERATURE16F. DELTA-T COOKING18G. COOK & HOLD19H. LT COOKING20ADVANCED FUNCTIONS21A. CRISP & TASTY21B. TRAY TIMER22D. VAPOR REDUCTION23E. KEY LOCK23F. ADD MOISTURE MANUALLY24G. OVERNIGHT COOKING25H. COOL DOWN25USING MULTI-STEP RECIPIES26A. CREATING A MULTI-STEP RECIPE26B. RECORDING A RECIPE IN REAL-TIME26USING THE COOKBOOK28A. ENTERING A NEW RECIPE IN THE COOKBOOK28B. EXECUTING A RECIPE FROM THE COOKBOOK28C. INTEGRATING PRE-HEATING INTO A RECIPE29D. COPYING A RECIPE29DELETING A RECIPE29CHANGING A STEP OF A RECIPE29INSERTING A STEP INTO A RECIPE30ADDING A STEP TO A RECIPE30DELETING A STEP FROM A RECIPE30SAVE RECIPES TO MEMORY31LOAD RECIPES FROM MEMORY31ADDING AN “ACTION” PROMPT TO A RECIPE32USING PRESS & GO33A. ASSIGN A RECIPE OR SEMI-AUTOMATIC CLEANING TO A PRESS & GO KEY33B. TO OVERWRITE A PRESS & GO KEY33C. EXECUTING A COOKING RECIPE WITH PRESS & GO33AT THE END OF THE DAY OR SHIFT34A. CLEANING THE OVEN CHAMBER34B. SEMI-AUTOMATIC CLEANING OF THE OVEN CHAMBER36CHAPTER 10 MINI SETUP38TO USE THE SETUP MENU38A. SIGNAL TONE38B. VOLUME38C. TIME38D. DATE39E. ORDER OF COOKBOOK RECIPES39F. DEFAULT AND MEMORY SETTINGS39G. TEMPERATURE DISPLAY40H. NETWORK ADDRESS40I. LANGUAGE40CHAPTER 11 TROUBLESHOOTING41A. ERROR DIAGNOSIS SYSTEM41B. ERROR MESSAGES AND REMEDIES (TABLE)42C. OPERATING IRREGULARITIES NOT HAVING ERROR MESSAGES (TABLE)42CHAPTER 12 EMERGENCY OPERATION44A. INSTRUCTIONS FOR EMERGENCY OPERATION44B. EMERGENCY OPERATION METHODS45Tamaño: 800 KBPáginas: 51Language: EnglishManuales abiertas