Ryobi RY52905 Manuel D’Utilisation

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WARNINg: 
Do  not  allow  familiarity  with  this  product  to  make  you 
careless. Remember that a careless fraction of a second is 
sufficient to inflict serious injury.
WARNINg: 
Always  wear  safety  goggles  or  safety  glasses  with 
side  shields,  a  hard  hat,  and  safety  shoes  when  op-
erating  power  tools.  Failure  to  do  so  could  result 
in  objects  being  thrown  into  your  eyes,  resulting  in 
possible serious injury.
WARNINg:
Do not use any attachments or accessories not recom-
mended by the manufacturer of this product. The use of 
attachments or accessories not recommended can result 
in serious personal injury.
fINAL CUT
SECOND  CUT  
fIRST  CUT
1/4 DIAMETER
LOAD
Fig. 5
OPERATION
WARNINg: 
To avoid kickback, binding of the saw bar, and possible 
injury,  never  cut  limbs  that  the  pruner  does  not  reach 
when supported by the shoulder strap.
APPLICATIONS
You may use this product for the purposes listed below:
  Limbing
  Pruning
PREPARATION FOR CUTTINg
See Figures 5 - 6.
  Wear non-slip gloves for maximum grip and protection.
  Maintain a proper grip on the unit whenever the engine is 
running. Use your right hand to firmly grip the rear handle 
while your left hand has a firm grip on the front handle.
  Hold unit firmly with both hands. Always keep your left 
hand on the front handle and your right hand on the rear 
handle, so your body is to the left of the chain line. Never 
use a left-handed (cross-handed) grip, or any stance that 
places your body or arm across the chain line.
  Never stand directly under the limb you are cutting.
  Always wear shoulder strap for increased safety and to 
support the pruner.
  Be certain the knob is fully tightened before operating 
equipment; check it periodically for tightness during use 
to avoid serious injury.
BASIC CUTTINg PROCEDURE
Follow the steps below to prevent damage to tree or shrub 
bark. Do not use a back-and-forth sawing motion.
  Accelerate the engine to full throttle just before entering 
the cut by squeezing the throttle trigger. Keep the engine 
at full throttle the entire time you are cutting.
  Make  a  shallow  first  cut  (1/4  of  limb  diameter)  on  the 
underside of the limb close to the main limb or trunk.
  Make a second cut from the top side of the limb outboard 
from the first cut.
  Make a final cut close to trunk.