GE WB48X10056 Manuel D’Utilisation

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Safety Instructions
Operating Instructions
Care and Cleaning
Tr
oubleshooting T
ips
Consumer Support
The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or 
Delay Start cooking. 
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the 
door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch 
on the control panel, the oven light may be turned on and left on.
How to Set Sabbath Feature for Timed Baking/Roasting—Immediate Start and
Automatic Stop
NOTE: To understand how the oven control works,
practice using regular (non-Sabbath) Immediate Start
and Automatic Stop before entering the Sabbath mode.
Make sure the clock shows the correct time of day 
and the oven is off.
Touch and hold both the BAKE and 
BROIL HI/LO pads, at the same time
until the display shows SF.
Tap the CLOCK pad until SAb appears 
in the display.
Touch the START/ON pad and 
⊃ will 
appear in the display. 
Touch the COOKING TIME pad. 
Touch the or – pads to set the desired
length of cooking time between 1
minute and 9 hours and 59 minutes.
The cooking time that you entered will
be displayed.
Touch the START/ON pad.
Touch the BAKE pad. No signal will 
be given.
The preset starting temperature will
automatically be set to 350.° Tap the +
or – pads to increase or decrease the
temperature in 25° increments. The
temperature can be set between 175°
and 550.° No signal or temperature 
will be given.
Touch the START/ON pad.
After a random delay period of
approximately 30 seconds to 1 minute,
will appear in the display indicating
that the oven is baking/roasting. If 
doesn’t appear in the display, start again 
at Step 7.
To adjust the oven temperature, touch the 
BAKE pad and tap the or – pads to increase 
or decrease the temperature in 25°
increments. Touch the START/ON pad.
When cooking is finished, the display will
change from 
⊃ to ⊃ indicating that the
oven has turned OFF but is still set in Sabbath.
Remove the cooked food.
Using the Sabbath Feature.
(Designed for use on the Jewish Sabbath and Holidays) (on some models)
ge.com
How to Set Sabbath Feature for Regular Baking/Roasting
NOTE: To understand how the oven control works,
practice using regular baking (non-Sabbath) before
entering Sabbath mode.
Make sure the clock shows the correct time of day 
and the oven is off.
Touch and hold both the BAKE and 
BROIL HI/LO pads, at the same time
until the display shows SF.
Tap the CLOCK pad until SAb appears 
in the display.
Touch the START/ON pad and 
⊃ will 
appear in the display.
Touch the BAKE pad. No signal will 
be given.
The preset starting temperature will
automatically be set to 350.° Tap the +
or – pads to increase or decrease the
temperature in 25° increments. The
temperature can be set between 175°
and 550.° No signal or temperature 
will be given.
Touch the START/ON pad.
After a random delay period of
approximately 30 seconds to 1 minute,
will appear in the display indicating
that the oven is baking/roasting. If 
doesn’t appear in the display, start again 
at Step 4.
To adjust the oven temperature, touch the 
BAKE pad and tap the or – pads to increase 
or decrease the temperature in 25°
increments. Touch the START/ON pad.
NOTE: The CLEAR/OFF and COOKING TIME pads
are active during the Sabbath feature.
When the display shows 
⊃ 
the 
oven is set in Sabbath. When the
display shows 
the oven is
baking/roasting.
When the display shows 
⊃ 
the 
oven is set in Sabbath. When the
display shows 
the oven is
baking/roasting.