Cuisinart PG-25144C Fascicule

Make sure a mug (10 oz. mini-
mum) is securely on the drip tray, 
and press the BREW button to 

start the cleaning cycle. The control panel 
will display BREWING and the factory 
default brew size. When the cycle is 
complete, dispose of hot water. 
Note: Do not use a K-Cup® for this cycle.

Once the water 
is heated, 
OPEN HEAD 

will be displayed. Open 
and close brewing 
chamber. 
 READY and brew size 
icons will be displayed;  
the default size will 
appear as a solid mug. 

These helpful hints are intended to be a supplement to the Instruction Booklet. 

In order to ensure safe operation and optimum performance,  

please read the entire Instruction Booklet.

Press the power switch on the 
rear right side of the brewer. 
The brewer will fill the internal 

tank and heating will begin. This will 
take about four minutes. 
NOT READY will be displayed on 
control panel.

Make sure the correct size cup 
or mug is on the drip tray and 
press BREW. Control panel will 

display BREWING and your chosen 
serving size. 

Caution: There is very hot water in the 
K-Cup

®

 chamber during the brew 

process. To avoid risk of injury, do not 
lift the handle or open the K-Cup

®

 

chamber during the brew process. 

 Lower the handle to close 
the brewing chamber. 
READY will be displayed  
on control panel. 

  
Choose desired serving size using 
the   and   buttons. 

Lift the handle. The 
brewing chamber will 
open toward you. 

Place a K-Cup

®

 in the brewing 

chamber.  

Caution: Avoid putting your 
fingers in K-Cup

®

 chamber. 

Puncture needles are located 
above and below K-Cup

®

 

chamber.