Frymaster 47 Series Manuel D’Utilisation

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1-1 
47 SERIES GAS FRYERS 
CHAPTER 1:  GENERAL INFORMATION
 
 
 
1.1 
Applicability and Validity
 
 
The 47 Series model family has been approved by the European Union for sale and installation 
in the following EU countries:  AT, BE, DE, DK, ES, FI, FR, GB, IE, IT, LU, NL, NO, PT and 
SE. 
 
This manual is applicable to and valid for all 47 Series units, including those sold in the 
European Union.  Should a conflict exist between instructions and information in this manual 
and local or national codes of the country in which the equipment is installed, installation and 
operation shall comply with those codes. 
 
This appliance is only for professional use and shall be used by qualified personnel only, as 
defined in Section 1.7.
 
 
1.2 
Parts Ordering and Service Information 
 
In order to assist you quickly, the Frymaster Factory Authorized Service Center (FASC) or Service 
Department representative requires certain information about your equipment.  Most of this 
information is printed on a data plate affixed to the inside of the fryer door.  Part numbers and 
service information are found in the Service and Parts Manual. 
 
Parts orders may be placed directly with your local FASC or distributor.  Included with fryers when 
shipped from the factory is a list of Frymaster FASCs.  If you do not have access to this list, contact 
the Frymaster Service Department at 1-800-551-8633 or 1-318-865-1711. 
 
When ordering parts, the following information is required: 
 
Model Number: 
 
Serial Number: 
 
Type of Gas or Voltage:   
Item Part Number: 
 
Quantity Needed: 
 
 
Service information may be obtained by contacting your local FASC.  Service may also be obtained 
by calling the Frymaster Service Department at 1-800-551-8633 or 1-318-865-1711. 
 
When requesting service, please have the following information ready: 
 
Model Number: 
 
Serial Number: 
 
Type of Gas: 
 
 
In addition to the model number, serial number, and type of gas, please be prepared to describe the 
nature of the problem and have ready any other information that you think may be helpful in solving 
your problem. 
 
RETAIN AND STORE THIS MANUAL IN A SAFE PLACE FOR FUTURE USE.