Smeg C6GGXU Manuel D’Utilisation

Cooking times, especially for meat, can vary according to the thickness and quality of the food as well as
personal taste.

RACK

 POSITION

TEMPERATURE

(°F)

TIME IN

MINUTES (*)

FIRST COURSES

LASAGNA
OVEN-BAKED PASTA

2 - 3
2 - 3

390 - 410
410 - 450

50 - 60

40

MEAT

ROAST VEAL
ROAST BEEF
ROAST PORK
CHICKEN
DUCK
GOOSE - TURKEY
RABBIT
LEG OF LAMB

2
2

1 - 2
1 - 2

2
2
2
2

350 - 390
410 - 470
350 - 400
350 - 400
350 - 400
300 - 350
350 - 400
350 - 400

15 - 20 /LB.
15 - 20 /LB.

100 - 110

80 - 90

110 - 130

45 - 60

100 - 120

40 - 50

FISH

1

338 - 392

ACCORDING TO THE 

SIZE OF THE FISH

PIZZA

1 - 2

430 - 470

20 - 25

DESSERTS

SMALL PASTRIES
BUNDT CAKE
TARTS
FRUIT CAKE
CRUMB CAKE "TORTA 
PARADISO"
APPLE CAKE
RICE CAKE

1 - 2
1 - 2

1

1 - 2
1 - 2

1
1

340 - 400

340

360 - 400
340 - 400

320
400
360

15 - 20
60 - 70
30 - 40
20 - 30

60
60

60 - 70

(*) = PREHEATED OVEN