American Range ARR304IS Guide De Spécification

OVERALL WIDTH

OVERALL DEPTH

P R O F E S S I O N A L   S E R I E S

13592 Desmond St. Pacoima CA 91331 Tel: 818.897.0808 Fax: 818.897.1670  Toll Free: 888.753.9898   www.americanrange.com

Range tOP


 (2) 17,000 BTU, (1) 13,000 BTU and (1) 9,000 BTU sealed burners



 Sealed burners simmer at 140°F, all with infinite setting controls

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 Sealed, one-piece, stainless steel burner top surface

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 Child safe push-and-turn top burner controls

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 All top burners have flame-sensing reignition,  

  in the event the flame goes out
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 Blue LED indicator lights for each burner

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 Continuous and flush commercial-grade grates allow for easy  

 

  transferring of pots and pans across the entire cooking surface

OVen FUnCtiOns
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 Convection bake, dehydrate and defrost

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 Standard bake and broil

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 Industry’s largest oven cavity at 4.8 cu. ft. which        

 

 

  accommodates commercial grade baking sheets


 30,000 BTU hidden bake oven burner



 15,500 BTU 

®

  

banquet broiler burner 

  produces 1,500°F broiling temperatures 


 Commercial-grade stainless steel construction and insulation

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 Commercial-grade high temperature porcelain oven interior

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 2 oven lights

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 2 oven racks with 6 rack positions 

aCCessORies


 4” Riser 

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 20” Riser with shelf



 20” Riser 

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 Leg cap (Set of two) 

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 Wok ring 

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 Removable griddle plate

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 Island back 

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 Curb base 



 Cutting board                   

 

eleCtRiCal ReQUiReMents 


 120 VAC, 10 Amps, Single Phase

NAT: 5.0 inches WC 

LP: 10.0 inches WC

One year limited warranty, parts and labor

®

Even,  turbulent  heat  distribution  is  essential 

when baking, roasting, and dehydrating food. 

The  American Range 

®

 convection 

oven  technology  utilizes  dual  convection 

motors and louvered side panels to enhance 

uniform  heat  distribution  throughout  the 

large  oven  cavity.  The  strategic  placement 

of  the  dual 

®

  convection  motors 

blended with the louvered  side panel design 

ensures consistent heat distribution; even when 

challenged with cooking the largest turkey, 

ham or roast. 



 

®

 

®

D E S I G N E R  

C

O

L

O

R

S

Sapphire Blue

Dark Blue

Yellow

Alpine White

Forest Green

Sandstone

Chocolate

Gun Metal Grey

Crimson Red

Raven Black

Custom colors are avialable with “RAL” number

The highly efficient design of the Innovection

®

 Convection

 

 Oven utilizes 19% less 

gas versus a standard sealed  convection oven

ARR-304