KitchenAid Classic Forged 3-Piece Brushed Stainless Starter Cutlery Set Utilisation Et Entretien

Washing cutlery
• Cutlery is dishwasher safe, but hand washing

is recommended for lasting appearance and

performance.

Sharpening cutlery
To maintain maximum performance, knives should be

sharpened periodically.
• Pull knives through the built-in diamond sharpener

with slight downward pressure until desired

sharpness is achieved.

• The built-in sharpener can be cleaned and sharpening

wheel can be replaced, if worn out.

See KitchenAid.com/cutlery for more information.

NOTE: Knives with serrated edges must be

professionally sharpened.

To learn more about your cutlery and experience our full line of cutlery and kitchen products, visit

KitchenAid.com/cutlery (USA) or KitchenAid.ca (Canada).
For countries outside the USA and Canada, visit international.KitchenAid.com

to locate your local KitchenAid website and customer support information.

You may also reach us at:

PROOF OF PURCHASE

Model Number:

Date Purchased:

Store Name:

Always keep a copy of the itemized sales receipt showing the date of purchase of your cutlery. Proof of

purchase will assure you of in-warranty service. The completion and submission of product registration

information is not required to obtain your product warranty. Please complete the following for your

personal records:

Customers in the USA only: Before you use your cutlery, please register online at

KitchenAid.com/registermyproduct.
This will enable us to contact you in the unlikely event of a product safety notification and assist us in

complying with the provisions of the Consumer Product Safety Act.

USING YOUR CUTLERY

UTILISATION DE LA COUTELLERIE

Proper use
• Select the proper knife for the task at hand.
• Do not use knives to cut through bone or to cut

or separate frozen foods; it may damage or dull

the blade.

• Do not use knives as a screwdriver or can opener;

it may damage the blade.

Cutting surfaces
• Use smooth, easy-to-clean cutting surfaces.

Wood and polyethylene cutting boards are

recommended.

• Do not use knives on hard surfaces that can dull

or damage the cutting edge, such as glass, stone,

ceramic, metal, or countertops.

CARING FOR CUTLERY

ENTRETIEN DE LA COUTELLERIE

USA:

1.800.541.6390

Canada:

1.800.807.6777

UK/Northern Ireland:

01-942-60-55-04

LIFETIME LIMITED WARRANTY applies to U.S.A. and

Canada only. See the full warranty at KitchenAid.com.

For warranty information as it applies to other countries,

visit international.KitchenAid.com.

FOR HOUSEHOLD USE ONLY

Used under license in Canada.