Blomberg DKC 5430 X Manuel D’Utilisation

Preservation of natural resources is a priority for Blomberg, where not only

our production facilities are environment-conscious, but also all our products.

The energy efficiency of all Blomberg appliances is rated and reported

according to the European Union directives. The EU energy label states

the energy efficiency class of appliances on a scale from A to G, A being

the most energy efficient. Naturally, all Blomberg electric ovens have

“A” energy efficiency, saving you money on electric bills.

For increased energy savings, Blomberg ovens feature special

economic cooking functions. Eco fan cooking extends the cooking

duration by 10-15 minutes reducing energy consumption by 28%

in comparison to “A” rating limits. Eco-Pyro Clean is a 90-minute self-cleaning

cycle for 25% energy saving. It is suitable for cleaning lightly soiled oven cavities.

silent
cooking

Blomberg appliances are designed to help you relax and enjoy life to the fullest. What better way is there to relax than to sip a glass of wine in the total silence

of your home while waiting for a delicious meal? To help you unwind after a long day and enjoy a silent night, Blomberg has minimized the noise level of ovens

to as low as 43 dBA. With one of the quietest noise levels in the market, you won't even notice that your oven is on.

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7

Further information is contained
in product brochures

BEO 9566 X

A

43

Blomberg introduces a unique technology that will create a new

wave in cooking. That's why we've called it SURF. We invite you

to catch this wave and experience the next level in cooking.

In multifunction ovens during fan cooking, hot air released

from the rear heater is circulated inside the oven cavity by means of a fan

located on the back wall. This leads to uneven heat distribution between

the front, sides and back part of the cavity. As a result, the back part of the food

may end up losing its juiciness while the front is undercooked.

To solve this problem, Blomberg developed the unique surround flow

cooking technology. In SURF system, hot air is blown through ventilation

holes located on the sides of the cavity into the centre. This air circulation

method results in more homogenous air distribution. Consequently, food

is cooked more evenly, and as juicy on the front as is in the back.

Furthermore, since air moves in circles on each level, SURF allows you

to cook three different meals at the same time, without mixing their flavours

or aromas. And when you're done cooking, you can easily remove

the side racks and walls by hand for quick and effortless cleaning.

sur f
surround flow

ecofan
cooking

IN HARMONY

WITH NATURE

ENVIRONMENTALLY

FRIENDLY

IN HARMONY
WITH THE FUTURE

ADVANCED
TECHNOLOGY