Thermador A Masco Company CJ Manuel D’Utilisation

Page de 64
Proof 9-21-99
Page 50
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18
Oven Cleaning – Upper and Lower Oven
How to use the Oven
Cleaning Chart
1.  Locate the number of the part to be
cleaned in the illustration on this page.
2.  Find the part name in the chart.
• Use the cleaning method in the
left  column if the oven is black
or white.
• Use the cleaning method in the
right column if the oven is stain-
less steel.
3. Match the letter with the cleaning
method on Page 51.
3
8
7
6
5
1
2
4
10
11
12
13
14
15
16
9
B
E
D
G
C & D
D
D
A
E
H
B
E
D
D
C & G
D
D
A
E
H
D
F
A
D
D
C
D
E
E
Seal (Gasket)
Interior Oven Door
Door Handle
Door Cooling Vent
Door Front
Oven Trim
Door End caps
Broil Grid Top
Broil Pan Bottom
Probe Accessory
(lower oven only)
   Cleaning Method
Blk / Wht Stainless
Steel
    Oven          Oven
Door Frame
Interior Door Window
Removable Oven Racks
Side Trim
Control Panel Trim
Control Panel
Oven Cooling Vents
Oven Front Frame
Oven Cavity
D
F
A
D
D
Part
 
Part
C, G
D
E
E
   Cleaning Method
Blk / Wht Stainless
Steel
    Oven          Oven
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
17
16
18
19
19