FUZHOU ESUN ELECTRONIC CO. LTD EN2010 Manuel D’Utilisation
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User Manual
Technical specifications
wireless detection range: 70 meters or less
double channel, double probe working mode at the same time
We have a high temperature, high temperature, high temperature and high temperature.
probe 1, you can according to the USDA food cooking standard, in view of the special food, temperature and alarm can be automatically or
probe 1, you can according to the USDA food cooking standard, in view of the special food, temperature and alarm can be automatically or
manually preset goals ahead
Test the temperature of the oven and set the target temperature and alarm.
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temperature unit conversion
℃ ℃
temperature range: - 20 ~ 300 (572 )
℃
℃
℃ - 4 ~
resolution: 1 ℃
- 9 hours, 59 minutes and 59 seconds The countdown and timing functions
with backlight, after 5 seconds without any operation, the backlight automatically shut down
It is a professional screen digital BBQ thermometer.
- 9 hours, 59 minutes and 59 seconds The countdown and timing functions
with backlight, after 5 seconds without any operation, the backlight automatically shut down
It is a professional screen digital BBQ thermometer.
R e c e i v e r k e y i n t r o d u c t i o n . :
1. MEAT –Enter temperature test mode, press meat key to choose different kinds.: PROG, BEEF, LAMB, VEAL, HAMBURGER , PROK,
TURKEY , CHICK , FISH. Timer mode, press this button to set an hour.
2. TASTE - Enter temperature test mode, press this key to select different flavors: WELL (full cooked), MED WELL (7-8 mature), MEDIUM
(5-6 mature), MED RARE (3-4 mature), RARE ( 1-2 mature)