Bunn Beverage Dispenser ULTRA-2 Manuel D’Utilisation

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Internal Brixing System Setup Instructions
1.  Connect syrup supply lines from 
BIB system. Connect water lines 
from source. NOTE: Connection 
points for these are marked on 
the rear of the motor cover.
3.  Route the tubes from the motor 
cover together and connect to 
hopper fitting.
*Water supply line should be 
30-80 psi (206.8-551.6 kPa)
*Syrup (Product) line should 
be 40-80 psi (275.8-551.6 kPa)
2.  Install hoppers onto machine 
and slide probes onto hoppers 
into slots provided.
5.  Install customer supplied pump 
system. Turn on pump system 
and water supply. Check all tubing 
connections for leaks.
4.  Slide hopper fitting into place in 
the slot on the hopper.
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3.  To remove the handle, twist in the same direction 
to free the handle from the left pivot pin, then slide 
off of the right pin.
Handle Installation Instructions
1.  Start the right side of the handle over the pivot pin.
 
2.  While slightly twisting the handle, spread the left 
side over the pivot pin to snap into place.