Whirlpool TGP325E Manuel D’Utilisation
27
TOPIC
PAGE
AIR CIRCULATION ....................................................... 9
ANTI-TIP BRACKET ................................................... 14
ASSISTANCE ............................................................. 23
BAKING
Pans ......................................................................... 9
Racks .................................................................... 8, 9
Setting cycle ........................................................... 10
Tips ......................................................................... 10
Racks .................................................................... 8, 9
Setting cycle ........................................................... 10
Tips ......................................................................... 10
BROILING
Broiler ..................................................................... 12
Grid ......................................................................... 12
Guide ...................................................................... 13
Pan ......................................................................... 12
Setting cycle ........................................................... 12
Grid ......................................................................... 12
Guide ...................................................................... 13
Pan ......................................................................... 12
Setting cycle ........................................................... 12
CLEANING
Broiler ..................................................................... 16
Broiler pan and grid ................................................ 16
Control knobs ......................................................... 15
Control panel .......................................................... 15
Exterior surfaces .................................................... 15
Oven cavity ............................................................. 16
Oven door glass ..................................................... 16
Oven racks ............................................................. 16
Surface burners ................................................ 16, 17
Surface burner grates ............................................. 15
Broiler pan and grid ................................................ 16
Control knobs ......................................................... 15
Control panel .......................................................... 15
Exterior surfaces .................................................... 15
Oven cavity ............................................................. 16
Oven door glass ..................................................... 16
Oven racks ............................................................. 16
Surface burners ................................................ 16, 17
Surface burner grates ............................................. 15
CONTROL PANEL
Burner heat settings ................................................. 7
Control knobs ........................................................... 7
Surface burner markers ............................................ 6
Control knobs ........................................................... 7
Surface burner markers ............................................ 6
COOKWARE
Canning .................................................................... 8
Tips ........................................................................... 8
Tips ........................................................................... 8
FEATURES ................................................................... 6
LIFT-UP COOKTOP .................................................. 17
TOPIC
PAGE
MODEL AND SERIAL NUMBER ................................. 2
OVEN
Bottom ................................................................... 20
Door ....................................................................... 18
Door ....................................................................... 18
OVEN TEMPERATURE
Adjusting ............................................................... 11
Setting ................................................................... 10
Setting ................................................................... 10
OVEN VENT .............................................................. 13
PANS ........................................................................... 9
PARTS ......................................................................... 6
RACKS .................................................................... 8, 9
ROASTING
Pans ........................................................................ 9
Racks ................................................................... 8, 9
Setting cycle .......................................................... 10
Tips ........................................................................ 10
Racks ................................................................... 8, 9
Setting cycle .......................................................... 10
Tips ........................................................................ 10
SAFETY .................................................................... 3-5
SERVICE ................................................................... 23
SURFACE BURNERS
Control knobs .................................................... 7, 15
Control setting guide ............................................... 7
Power failure ............................................................ 8
Surface burner markers ........................................... 6
Control setting guide ............................................... 7
Power failure ............................................................ 8
Surface burner markers ........................................... 6
TIPS
Bakeware ................................................................. 9
Cookware ................................................................ 8
Roasting ................................................................ 10
Saving energy .................................................... 7, 10
Cookware ................................................................ 8
Roasting ................................................................ 10
Saving energy .................................................... 7, 10
TROUBLESHOOTING .......................................... 21-22
WARRANTY .............................................................. 28
I
NDEX
This index is alphabetical. It contains all the topics included in this manual, along with the
page(s) on which you can find each topic.
page(s) on which you can find each topic.