Viking RVM320SS Manuel

22

E

Control Panel and Settings

Fresh vegetables: 

Carrots, sliced 

Corn on the cob 

Green beans 

Winter squash: 

 diced 

 halves

hard

.25 - 1.5 lb.

   2 - 4

.25 - 1.5 lb.

 

.25 - 1.5 lb.

   1 - 2

Place in casserole. Add 1-4 tbsp 

water. Cover with lid for tender 

vegetables. Use plastic wrap cover 

for tender-crisp vegetables. Touch 

Fresh Vegetables pad twice. After 

cooking, stir, if possible. Let stand, 

covered, for 2 to 5 minutes.

Ground Meat

.25 - 2.0 lb.

Use this setting to cook ground 

beef or turkey as patties or in a 

casserole to be added to other 

ingredients. Place patties on a 

microwave-safe rack and cover 

with wax paper. Place ground  

meat in a casserole and cover with 

wax paper or plastic wrap. When 

microwave stops, turn patties over 

or stir meat in casserole to break 

up large pieces. Re-cover and 

touch START/Add-A-Minute. After 

cooking, let stand, covered, for 2 

to 3 minutes.

Rice

.5 - 2.0 cups

Place rice into a deep casserole 

and add double quantity of water. 

Cover with lid or plastic wrap. 

After cooking, stir, cover and let 

stand 3 to 5 minutes or until all 

liquid has been absorbed.

Rice 

 Water 

Size of casserole

.5 cup 

1 cup 

1.5 quart

1 cup 

2 cups 

2 quart

1.5 cups  3 cups 

2.5 or 3 quart

2 cups 

4 cups 

3 quart or larger