Frigidaire FFES3025PB Manuel Du Propriétaire

Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided 
with the problem listed:

Poor baking results.

Many factors effect baking results. Use proper oven rack position. Center food in the 
oven and space pans to allow air to circulate. Preheat oven to the set temperature 
before placing food in the oven. Try adjusting the recipe's recommended temperature 
or baking time. See 

 if you feel the oven 

is too hot or cold.

Perform the following check: Broil, Press the Up key, and “HI” should appear on the 
display. Place your hand near the handle on the oven door. Between the door and the 
control panel, you should feel a rush of air on your hand. If so, your unit is functioning 
properly, and you have had a power failure in your home. If no air stream is present, 
call a service technician to replace your cooling fan.

Oven light does not work.

Be sure the oven light is secure in the socket. See 

on 

Flames inside oven or smoking 
from oven vent. 

Excessive spills in oven. Grease or food spilled onto oven bottom or oven cavity. 
Wipe up excessive spills before starting oven. If flames or excessive smoke are 
present when using broil, see 

on 

.

Self clean does not work.

Oven control not set properly. See 

on 

Oven racks discolored or do not 
slide easily.

Oven racks left in oven cavity during self clean. Remove oven racks from oven cavity 
before starting a self-clean cycle. Clean by using a mild abrasive cleaner following 
manufacturer's instructions. Rinse with clean water, dry, and replace in oven.

Oven smokes excessively when 
broiling.

Incorrect setting. Follow the 

instructions on 

Meat too close to the broil element. Reposition broil rack to provide proper clearance 
between the meat and broil element. Remove excess fat from meat. Cut remaining 
fatty edges to prevent curling, but do not cut into lean.

Grease build up on oven surfaces. Regular cleaning is necessary when broiling 
frequently. Grease or food splatters will cause excessive smoking.

Oven control panel beeps and 
displays any F or E code error.

Oven control has detected a fault or error condition. Press the off key to clear the 
error code. Try bake or broil function. If the F or E code error repeats, turn off the 
power to appliance, wait 5 minutes, and then repower appliance. Set clock with 
correct time of day. Try bake or broil function again. If fault recurs, press the off key to 
clear.

Areas of discoloration with 
metallic sheen on cooktop 
surface. 

Mineral deposits from water and food. Remove using the recommended CookTop® 
Cleaning Creme to the ceramic surface (on the web visit www.sears.com for replace-
ment cooktop cleaner, item number 40079). Buff with a non-abrasive cloth or sponge