Amana ACR4530BAW-WW Manuel Du Propriétaire

Broiling uses direct radiant heat to cook food. Changing the 
temperature when Custom Broiling allows more precise control 
when cooking. The lower the temperature, the slower the cooking. 
Thicker cuts and unevenly shaped pieces of meat, fish and poultry 
may cook better at lower broiling temperatures.

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For best results, use a broiler pan and grid. It is designed to 
drain juices and help avoid spatter and smoke.

If you would like to purchase a broiler pan, one may be ordered. 
Please refer to the cover for contact information. 

Preheat the oven for 5 minutes before putting food in unless 
recommended otherwise in the recipe. Position food on grid in a 
broiler pan, then place it in the center of the oven rack. Close the 
door to the broil stop position to ensure proper broiling 
temperature.

NOTE: Odors and smoke are normal the first few times the oven is 
used or if the oven is heavily soiled.

1. Press BAKE. The bake indicator light will light up.
2. Press the TEMP/TIME “+” or “-” arrow pads to enter a 

temperature other than the one displayed.

3. Press COOK TIME. The cook time oven indicator light will light 

up.

4. Press the TEMP/TIME “+” or “-” arrow pads to enter the length 

of time to cook.

5. Press START. The display will count down the time. When the 

time ends, the oven will shut off automatically and “End” will 
appear on the display. 

6. Press OFF/CANCEL to clear the display.

Before setting, make sure the clock is set to the correct time of day. 
See the “Clock” keypad feature in the “Feature Guide” section.
1. Press BAKE.
2. Press the TEMP/TIME “+” or “-” arrow pads to enter a 

temperature other than the one displayed.

3. Press COOK TIME. The cook time oven indicator light will light 

up.

4. Press TEMP/TIME “+” or “-” arrow pads to enter the length of 

time to cook.

5. Press START TIME. The start time/delay oven indicator light will 

light up.

6. Press TEMP/TIME “+” or “-” arrow pads to enter the time of 

day to start.

7. Press START.
When the start time is reached, the oven will automatically turn on. 
The temperature and/or time settings can be changed anytime 
after pressing Start by repeating steps 1-7. When the set cook time 
ends, the oven will shut off automatically and “End” will appear on 
the display.
8. Press OFF/CANCEL to clear the display.