Frigidaire FGES3065PF Manuel Du Propriétaire

Use care when opening oven door, lower oven 
door, or warmer drawer (some models). Stand to 
the side of the appliance when opening the door of 
a hot range. Let hot air or steam escape before 
you remove or replace food in the oven.

Keep oven vent ducts unobstructed. Touching 
surfaces in this area when the oven is on may 
cause severe burns. Do not place plastic or heat-
sensitive items on or near the oven vent. These 
items can melt or ignite.

Placement of Oven Racks - Always place oven 
racks in desired location while oven is cool. If rack 
must be moved while oven in hot, do not let 
potholder contact hot heating element in oven. Use 
potholders and grasp the rack with both hands to 
reposition. Do not let potholders contact the hot 
heating elements in the oven. Remove all 
cookware and utensils before moving the rack.

Do not use a broiler pan without its insert. Broiler 
pans and inserts allow dripping fat to drain away 
from the high heat of the broiler. Do not cover the 
broiler insert with aluminum foil; exposed fat and 
grease could ignite.

Protective Liners—Do not use aluminum foil to line 
oven bottom or any other part of the appliance. 
Only use aluminum as recommended for baking if 
used as a cover placed on the food. Any other use 
of protective liners or aluminum foil may result in a 
risk of electric shock or fire or a short circuit.

Do not cook food on the oven bottom. Always cook 
in proper cookware and always use the over racks.

Do Not Clean or Operate a Broken Cooktop. If cooktop 
should break, cleaning solutions and spillovers may 
penetrate the broken cooktop and create a risk of 
electric shock. Contact a qualified technician immedi-
ately.

Clean Cooktop Glass with Caution. If a wet sponge or 
cloth is used to wipe spills on a hot cooking area, be 
careful to avoid a steam burn. Some cleaners can 
produce harmful fumes if applied to a hot surface.

Avoid Scratching the cooktop glass with sharp objects.

Clean the range regularly to keep all parts free of 
grease that could catch fire. Pay particular 
attention to the area around each surface element. 
Do not allow grease to accumulate. Greasy 
deposits in the fan could catch fire. Follow the 
manufacturer’s instructions for cleaning hoods.

Always follow the manufacturer’s recommended 
directions for use of kitchen cleaners and aerosols. 
Be aware that excess residue from cleaners and 
aerosols may ignite causing damage and injury.

Clean ventilating hoods frequently. Grease should 
not be allowed to accumulate on the hood or filter. 
Follow the manufacturer’s instructions for cleaning 
hoods.

Do not touch a hot oven light bulb with a damp 
cloth. Doing so could cause the bulb to break. 
Disconnect the appliance or shut off the power to 
the appliance before removing and replacing the 
bulb.

Clean only the parts listed in this manual. Before 
using self-clean, remove the broiler pan, any food, 
utensils, and cookware from the oven.

Do not use oven cleaners. No commercial oven 
cleaner or oven liner protective coating of any kind 
should be used in or around any part of the     
appliance.

Do not clean the oven door gasket. The door 
gasket is essential for a good seal. Care should be 
taken not to rub, damage, or move the gasket.

Some birds are extremely sensitive to the fumes 
given off during the self-clean cycle of any oven. 
Move birds to another well-ventilated room.

Remove oven racks. Oven racks color will change 
if left in the oven during a self-cleaning cycle.

Before manually cleaning any part of the appliance, 
be sure all controls are turned off and the range is 
cool. Cleaning a hot oven can cause burns.