Electrolux EW30DS75KS Manuel Du Propriétaire

Adding a cook time along with a  specifi c end time 
gives the same benefi ts as the cook time option 
in addition to controlling exactly when the cooking 
process will begin and end. 

Cook time and end time may be set with the 
following features: 
• Bake
• Convection bake
• Convection roast
• Slow cook
•  Clean (delayed Clean uses end time only)
• Defrost
• Dehydrate
• Bread proof
• Keep warm

See example below to set  the lower oven with 
preheating for bake at 375°F (176°C) for 50 
minutes and to automatically shut-off at 5:30:

Once START is pressed, the oven will calculate the 
start time at which the oven will begin heating.

The oven will continue to maintain this temperature 
for the selected time or until the cooking feature is 
canceled. 

 

1. Press UPPER OVEN

2. Press BAKE

3. Enter 375°F

 

   

4. Press COOK OPTIONS

 

5. Press COOK TIME

 

6. Enter 50 minutes

 

 

7. Press START

 

8. Press END TIME

 

9. Enter 5:30

 

   

10. Press START

 

Use caution with the COOK TIME or END TIME features. Use the automatic timer when cooking cured 
or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fi sh, 
meat or poultry, should be chilled in the refrigerator fi rst. Even when chilled, they should not stand in 
the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is 
completed. Eating spoiled food can result in sickness from food poisoning

 

•  When setting the END TIME option be sure the 

correct time of day is set.

•  You may press CANCEL any time when setting 

the control or during the cooking process.

•  You may also choose to use COOK TIME with 

no END TIME.