Frigidaire 316902315 Manuel D’Utilisation

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The interior oven light will automatically turn ON when the

oven door is opened.

Press the 

keypad to turn the interior oven light ON and

OFF whenever the oven door is closed.

The interior oven light is located at the upper left rear wall

of the oven interior and is covered with a glass shield held

by a wire holder. The glass shield must be in place

whenever the oven is in use.

To replace the oven light, see "Replacing the oven light" in

the Care & Cleaning section.

Your appliance has been factory calibrated and tested to

ensure accurate baking temperatures. For the first few

uses, follow your recipe times and temperature

recommendations carefully. If you think the oven is cooking

too hot or too cool for your recipe times, you may adjust

the control so the oven cooks hotter or cooler than the

temperature displayed.

1. Press 

keypad.

2. Set the temperature to 550°F (287°C) by pressing the

keypad.

3. Within 2 seconds, press and hold 

 keypad until

the 2 digit display appears. Release 

keypad. The

display now indicates the amount of degrees offset

between the original factory temperature setting and

the current temperature setting. If the oven control has

the original factory calibration, the display will read "0".

4. The temperature may now be adjusted up or down

35°F (19°C), in 5°F increments by pressing and holding

the 

 or 

keypad.  Adjust until the desired

amount of offset appears in the display. When lowering

the oven temperature, a minus sign (-) will appear

before the number to indicate that the oven will be

cooler by the displayed amount of degrees.

5. When you have made the desired adjustment, press

 keypad to accept.

• Any oven temperature offset made will not affect the

broil or self-cleaning feature temperatures.

• If the oven display has been set to display Celsius,

adjustments made will be in 1°C increments with each

press of the

or

keypad.

• Do not use oven thermometers such as those found in

grocery stores to check the temperature settings inside

the oven. These oven thermometers may vary as much

as 20 to 40 degrees from actual temperatures.