Daewoo KOC-1B0K Manuel D’Utilisation

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The convection mode enables you to cook food in the same way as in a traditional oven.  Microwaves are not used.
Always use oven gloves when touching the recipients in the oven, as they will be very hot.
CONVECTION COOKING(traditional cooking) 
1. Touch convection button once. CONVECTION indicator lights.
“100C” and “PRESS START TO PREHEAT OR SET TIME” shows in display.
2. Select the convection cooking temperature by pressing the convection button
again until the corresponding temperature is displayed.
3. Turn the dial knob to set the cooking time.
For a cooking time of 11 minutes, turn the dial knob to the right to set 11:00.(up to
60 minutes)
“11:00” and “PRESS START” shows in display.
4. Touch start/speedy cook button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Auto
defrost
C
o
nv
ecti
on
Gr
ill
Memory
Stop/
Start/
Ti
me
Weight Quan
tity
Stop/
Clear
Start/
Speedy Cook
Temperature sequance
100C 
→ 
110C 
→ 
120C 
→ 
130C 
→ 
140C 
→ 
150C 
160C 
→ 
170C 
→ 
180C 
→ 
190C 
→ 
200C 
→ 
210C 
220C 
→ 
230C 
→ 
240C 
→ 
250C 
→    
40C 
→ 
100C 
Note: You can check the setting temperature while cooking is in progress by pressing the convection button.
COOKING
Suggested use
This function is ideal for cooking meringues, cookies, biscuits,
scones, bread, puddings, large fruit cakes and all pastries. 
It can also be used for proving bread at 40˚C.
Remember the oven will be hot. 
Place all food on low/high rack. 
You can get better cooking and grilling, if you use the high rack.
Cookware
Use oven-proof cookware. 
As there is no microwave energy being used you can place metal
tins directly onto the metal racks with no danger of arcing.
 KOC-1B0K(¿ )- ¶ı˙
(Nia) 
 
00.11.6 
2:35 
PM 
 
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