Manuels d'utilisation pour Jura Capresso F7/F8

Table des matières

• Important Safeguards

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• 18. PROGRAMMING

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• Jura-Capresso / Address Information

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• a. Aroma

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• b. Temperature

  18
• 1. Product Registration

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• c. Setting Time and Unit On

  18
• 2. Operating Instructions / Customer Service

  9
• d. Auto Shut-Off

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• 3. WELCOME TO THE IMPRESSA F7/F8

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• e. Cups Made

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• a. "Crema Coffee" and Pressure Brewing

  9
• f. Language Selection

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• b. Different Coffee Drinks

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• g. Display (OZ. or ML.; AM/PM or 24 HRS)

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• c. Coffee Facts

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• 19. CARE AND MAINTENANCE

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• 4. Please Don't / Please Do

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• a. Fill Water

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• 5. Factory Settings

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• b. Empty Tray / Empty Grounds

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• 6. PREPARING MACHINE FOR THE FIRST TIME

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• c Fill Beans

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• 7. Adding Coffee Beans

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• d. Stones and Beans

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• 8. Adjusting the Grinder

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• e. General Cleaning Instructions

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• 9. DAILY PREPARATION

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• f. Emptying System Before Transport

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• 10. Grinding and Brewing

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• 20. AUTOMATIC CLEANING CYCLES

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• a. Selecting Cup Size and Strength

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• a. Rinsing

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• 11. Using Pre-Ground Coffee

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• b. Cleaning with Special Tablet

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• 12. Using Hot Water

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• c. Decalcifying Procedure

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• 13. FROTHING AND STEAMING

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• 21. Tips for Better Coffee

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• 14. Heating and Frothing Milk

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• 22. SUPPLIES

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• 15. Cleaning the Dual Frother Plus

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• 23. frothXpress System

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• 16. CLEARYL WATER CARTRIDGE

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• 24. Troubleshooting

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• a. Installing and Activating the Clearyl Cartridge

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• 25. WARRANTY

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• b. Replacing the Clearyl Cartridge

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• 17. Adjusting the Water Hardness

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