Manuel Du PropriétaireTable des matièresGreetings6Kamado History7The Primo Advantage7Safety and Maintenance8Standard Features9Accessories10Primo Assembly13Natural Lump Charcoal15Prepare to Cook16Lighting the Coal17Temperature Control: Vent Adjustment Guide18Preparation Temperature/Time Guide19Meat Temperature Guide20Chicken Tips23Beef Tips24Pork Tips26Taille: 2,1 MoPages: 32Language: EnglishOuvrir le manuel