Manuel D’UtilisationTable des matièresA. GENERAL1B. LOCATION AND PREPARATION OF THE UNIT1C. ACCUTRON™ FLOW CONTROL VALVE2D. INSTALLING REFRIGERANT LINES2E. SERVICE VALVE OPERATION3BRASS LIQUID AND GAS LINE SERVICE VALVES3BRASS GAS LINE BALL SERVICE VALVE3BRAZING REFRIGERANT LINES3LEAK CHECK3SYSTEM EVACUATION3F. ELECTRICAL CONNECTIONS4G. DEFROST CONTROL4FAULT IDENTIFICATION4PIN IDENTIFICATION (See Figure 7.)5DEFROST CONTROL CHECKOUT5H. COMPRESSOR START UP5I. OPERATIONAL AND CHECKOUT PROCEDURES5J. ELECTRIC HEATERS5K. OUTDOOR THERMOSTAT5L. SEACOAST SALT SHIELD5TYPICAL FIELD HOOK-UP DIAGRAMS52TWA OUTLINE DRAWING6MOUNTING HOLE LOCATION7BASE 27BASE 37BASE 47CHECKOUT PROCEDURE8TROUBLESHOOTING CHART — WHAT TO CHECK8Taille: 1,4 MoPages: 8Language: EnglishOuvrir le manuel