Manuel D’UtilisationTable des matièresfront cover1a note to you2range safety3parts and features6using your range8using the surface cooking areas8positioning racks and pans11for best air circulation12using aluminum foil for baking12the electronic oven control13setting the clock14using the minute timer14starting/canceling a function15baking/roasting16adjusting the oven temperature control19broiling20broiling tips22the oven vent23the anti-tip bracket24the storage drawer25using the self cleaning cycle26caring for your range29cleaning chart29coil elements and reflector bowls31lift-up cooktop33cleaning the ceramic glass cooktop34removing the oven door36the oven light38troubleshooting39requesting assistance or service41index43warranty44Taille: 1,3 MoPages: 44Language: EnglishOuvrir le manuel