Manuel D’UtilisationTable des matièresfront cover1a note to you2important safety instructions3parts and features6using your range7using the surface units7positioning racks and pans9for best air circulation10using aluminum foil for baking10setting the clock11using the minute timer11baking/roasting12adjusting the oven temperature control13broiling13broiling chart14broiling tips15energy saving tips15using the MEALTIMER clock16the oven vent17the storage drawer18the anti-tip brackets18caring for your range19surface units and reflector bowls19lift-up cooktop21removing the oven door22cleaning chart22the oven light24if you need assistance or service25warranty28Taille: 1,5 MoPages: 28Language: EnglishOuvrir le manuel