Toshiba H-9000N-US Manuale Utente
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9.
PROGRAMMING PROCEDURES
9.4 NUTRITION SETTING
9- 8
9.4
NUTRITION SETTING
Menu Page: 1
Item No.:
Item No.:
3
Using the following procedure, nutrition information and caloric intake can be set.
Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total
number of characters including title characters must not exceed 30.
Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total
number of characters including title characters must not exceed 30.
Enter the
Serving Size.
Enter the Servings
Per Container.
Enter the Calories.
(0∼9999)
Enter the Calories
from Fat.
(0∼9999)
Additional
Information.
Area 1 (0
9999)
Enter the Total Fat.
(0∼99999 or 0.0∼999.9)
Enter the Saturated Fat.
(0∼99999 or 0.0∼999.9)
Enter the cholesterol.
(0∼99999 or 0.0∼999.9)
Enter the Sodium.
(0∼99999 or 0.0∼999.9)
Enter the Total
Carbohydrate.
(0∼99999 or 0.0∼999.9)
Enter the Dietary Fiber.
(0∼99999 or 0.0∼999.9)
Enter the Sugars.
(0∼99999 or 0.0∼999.9)
Enter the Protein.
(0∼99999 or 0.0∼999.9)
<MENU>
Page 1
3
d
f
Enter the PLU#
(max. 6 dig.)
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
NEXT
PLU
or
A