Anetsberger Brothers SLE40 Dépliant

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Model

SLE40, Electric Fryer

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Certification

ETL, CETL

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Electrical Requirements

Three Phase 13.2kw 208V-37A,
17.5kw 240V-42A/415V-24.5A,
14.7kw 380V-22A

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Thermostat

Snap action

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Temperature Range

200

O

-400

O

F, (93

O

-204

O

C)

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Hi-Limit

Safety control shuts off power supply
450

O

F (232

O

C)

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Frypot

Stainless steel

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Cabinet

Door, stainless steel
Backsplash, stainless steel
Basket Hanger, stainless steel

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Shortening Capacity

40 lbs

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Cooking Capacity

80 lbs of fries per hour

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Frying Area

14

ⴖ x 14.5ⴖ (36cm x 37cm)

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Shipping Weight

145 lbs.

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Warranty

1 year parts and labor
Stainless steel frypot: 5 years 
(pro-rated)

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2 Twin nickel plated baskets

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Rack type basket support

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6

ⴖ Adjustable legs

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Drain pipe extension

ⴖ Electric Fryer 

Specifications subject to change without notice.
SS#302 Revised 10/07
Printed in the U.S.A.

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Single or triple baskets

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Casters

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Drain Table

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Fryer Cover

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180 North Anets Drive 

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Northbrook, Illinois 60062 

1-800-837-2638 

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Fax 847-272-1943 

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www.anets.us

91921_D_SLE40  10/4/07  7:25 AM  Page 2