Smeg PV1SL Manuale Utente

Pagina di 9
1. PRECAUTIONS FOR USE .................................................................................................... 13
2. TIPS FOR SCRAPPING– SAFEGUARDING THE ENVIRONMENT ..................................... 14
3. SAFETY PRECAUTIONS  ..................................................................................................... 15
4. PRESCRIBED USE OF THE APPLIANCE ............................................................................ 16
5. KNOW YOUR APPLIANCE  ................................................................................................... 16
6. BEFORE INSTALLATION  ..................................................................................................... 16
7. DESCRIPTION OF CONTROLS  ........................................................................................... 17
8. CARE AND MAINTENANCE  ................................................................................................. 18
8.1 Cleaning the stainless steel  .......................................................................................................................... 18
8.2 Routine daily cleaning  ................................................................................................................................... 18
8.3 Food stains or residues ................................................................................................................................. 18
8.4 Cleaning the glass-ceramic surface  .............................................................................................................. 18
8.5 Cleaning the tray  ........................................................................................................................................... 18
9.1 Technical specifications data plate ................................................................................................................ 19
9.2 Electrical connection  ..................................................................................................................................... 19
9.3 Overall dimensions ........................................................................................................................................ 20
9.4 Positioning the hotplate  ................................................................................................................................. 20
9.5 Levelling the hotplate  .................................................................................................................................... 20
Summary
12
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the
correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must install the
appliance, set it functioning and carry out an inspection test.