SHENZHEN ECARE ELECTRONICS CO. LTD ET-132 Manuale Utente
Introduction
Congratulations on your purchase of the Professional Remote Cooking Thermometer
,
a
programmable radio frequency food thermometer. You will now be able to remotely monitor the
time and temperature of food cooking on your grill from anywhere, even in your home.
time and temperature of food cooking on your grill from anywhere, even in your home.
Components
1. 1 - receiver unit
2. 1 - transmitter unit
3. 1 - detachable stainless steel probe sensor
Receiver Features
LCD (Liquid Crystal Display) – Displays all icons, temperature and timer. The backlight will flash
Blue once the temperature increases 10F, will change to Green when the temperature is within
15F
of the set temperature and will turn Red when it reaches the set temperature. See LCD
diagram for detailed information.
CLIP – Battery compartment clip allows you to be mobile. Clip the receiver unit to belt.
BATTERY COMPARTMENT – Holds 2 AAA batteries.
CLIP – Battery compartment clip allows you to be mobile. Clip the receiver unit to belt.
BATTERY COMPARTMENT – Holds 2 AAA batteries.
Buttons
1. MODE – Press to select thermometer or timer mode. Press & hold for 2 seconds to register
with the transmitter.
2. HR – In timer mode, press to set hour. Press & hold for 2 seconds, the hours will increase 10
hours per second. In thermometer mode, press to increase the temperature value. Press & hold
with the transmitter.
2. HR – In timer mode, press to set hour. Press & hold for 2 seconds, the hours will increase 10
hours per second. In thermometer mode, press to increase the temperature value. Press & hold
for 2 seconds, the temperature value will increase 10 degrees per second.
3. ON-OFF/°F-°C – Press and hold for 2 seconds turns receiver functions on and off. In
3. ON-OFF/°F-°C – Press and hold for 2 seconds turns receiver functions on and off. In
thermometer mode press to select temperature readings in Celsius or Fahrenheit.
4. MIN – In timer mode, press to set minutes. Press & hold for 2 seconds, the minutes will
increase 10 minutes per second. In thermometer mode, press to decrease the temperature value.
4. MIN – In timer mode, press to set minutes. Press & hold for 2 seconds, the minutes will
increase 10 minutes per second. In thermometer mode, press to decrease the temperature value.
Press & hold for 2 seconds, the temperature value will decrease 10 degrees per second.
5. MEAT – In thermometer mode, press to select meat type, PROG (program), GBEEF (ground
beef), GPOUL (ground poultry) , BEEF, VEAL, CHCKE (chicken), PORK, POULT (poultry) , LAMB
& FISH. In Timer mode switches between hour/minute timer to a minute/second timer and
5. MEAT – In thermometer mode, press to select meat type, PROG (program), GBEEF (ground
beef), GPOUL (ground poultry) , BEEF, VEAL, CHCKE (chicken), PORK, POULT (poultry) , LAMB
& FISH. In Timer mode switches between hour/minute timer to a minute/second timer and
back.
6. START STOP– In timer mode, press to start or stop the timer.
6. START STOP– In timer mode, press to start or stop the timer.