Philips Hand blender HR1372/90 HR1372/90 Manuale Utente

Thoroughly clean the parts that come into contact with food before you 

use the appliance for the first time (see chapter ‘Cleaning’).

 1 

 Let hot ingredients cool down before you chop them, blend 

them or pour them into the beaker (max. temperature 80°C). 

 2 

 Cut large ingredients into pieces of approximately 2cm before you 

process them.

 3 

 Assemble the appliance properly before you put the plug in the wall 

socket.

The hand blender is intended for:

 - blending fluids, e.g. dairy products, sauces, fruit juices, soups, mixed 

drinks and shakes.

 - mixing soft ingredients, e.g. pancake batter or mayonnaise.

 - pureeing cooked ingredients, e.g. for making baby food.

 1 

 Attach the blender bar to the motor unit (‘click’) (Fig. 2).

 2 

 Put the ingredients in the beaker.

 

, See the table for the recommended quantities and processing 

times.
Blending quantities and processing times

Ingredients

Blending quantity

Time

Fruits & vegetables

100-200g

30sec.

Baby food, soups & sauces

100-400ml

60sec.

Batters

100-500ml

60sec.

Shakes & mixed drinks

100-1000ml

60sec.

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