Whirlpool RS310PXE Manuale Utente
23
C A R I N G F O R Y O U R R A N G E
HOW TO CLEAN
Broiler pan
and grid (clean
after each use)
and grid (clean
after each use)
Oven racks
Oven door
glass
glass
Oven cavity
•
Wash, rinse, and dry thoroughly.
•
Wash, rinse, and dry thoroughly.
•
Make sure oven is cool.
•
Follow directions provided with the
cleaner.
cleaner.
•
Wash, wipe with clean water, and dry
thoroughly.
thoroughly.
•
Make sure oven is cool.
•
Remove door for easier access.
(See page 21.)
(See page 21.)
•
Clean heavily soiled areas or stains. Rinse
well with water.
well with water.
•
Remove door for easier access.
•
Place newspaper on floor to protect floor
surface.
surface.
•
Follow directions provided with the oven
cleaner.
cleaner.
•
Wipe well with clean water.
•
Use in well-ventilated room.
•
Do not allow commercial oven cleaners
to contact the heating elements, heat
seal, thermostat, or exterior surfaces of
the range. Damage will occur.
to contact the heating elements, heat
seal, thermostat, or exterior surfaces of
the range. Damage will occur.
•
Place piece of foil or shallow pan, slightly
larger than the cooking container, on lower
rack to catch spillovers.
larger than the cooking container, on lower
rack to catch spillovers.
NOTE:
Do not use foil or foil liner to cover
the oven floor. Poor baking/roasting results
could occur.
could occur.
WHAT TO USE
Steel-wool pad and
warm, soapy water
warm, soapy water
Steel-wool pad and
warm, soapy water
warm, soapy water
Paper towel and spray
glass cleaner
glass cleaner
OR
Warm, soapy water and
a nonabrasive, plastic
scrubbing pad
a nonabrasive, plastic
scrubbing pad
Steel-wool pad and
warm, soapy water
warm, soapy water
OR
Commercial oven
cleaners
cleaners
Heavy-duty aluminum
foil or shallow pan
foil or shallow pan
PART