Garmin 210 GEO T DL Manuale Utente

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General Safety Instructions
In the UK:
The hotplate must be installed by a Gas Safe 
registered engineer.
In the Republic of Ireland:
The installation must be carried out by a 
Competent Person.
The installation must be in accordance with the 
installation instructions and comply with the 
relevant regulations and also the local gas and 
electricity supply companies’ requirements.
If  you  smell  gas
Don’t turn electric switches on or off.
Don’t smoke
Don’t use naked flames
Do turn off the gas at the meter or cylinder
Do open doors and windows to get rid of the 
gas
Call your gas supplier.
If you are using natural gas in the UK ring the 
National Grid:
0800 111 999
This appliance is designed for domestic 
cooking only. Use for any other purpose could 
invalidate any warranty or liability claim.
The use of a gas cooking appliance results 
in the production of heat and moisture in 
the room in which it is used. Ensure that 
the kitchen is well ventilated: keep natural 
ventilation holes open or install a mechanical 
ventilation device, (mechanical extractor 
hood).
Prolonged intensive use may call for additional 
ventilation, for example opening a window. 
Use extractor fans or hoods when fitted.
The cooker should be serviced by a qualified 
service engineer and only approved spare parts 
used. Have the installer show you the location 
of the cooker control switch. Mark it for easy 
reference. Always allow the cooker to cool 
and then switch off at the mains and before 
cleaning or carrying out any maintenance 
work, unless specified otherwise in this guide.
All parts of the cooker become hot with 
use and will retain heat even after you have 
stopped cooking.
Take care when touching cooker, to minimize 
the possibility of burns, always be certain that 
the controls are in the OFF position and that it 
is cool before attempting to clean the cooker.
Use dry oven gloves when applicable - using 
damp gloves might result in steam burns when 
you touch a hot surface. Never operate the 
cooker with wet hands.
Do not use a towel or other bulky cloth in place 
of a glove. They might catch fire if they touch a 
hot surface.
Clean with caution. If a wet sponge or cloth is 
used to wipe spills on a hot surface, be careful 
to avoid steam burns. Some cleansers can 
produce noxious fumes if applied to a hot 
surface.
Do not use unstable saucepans and position 
the handles away from the edge of the 
hotplate.
Babies, toddlers and young children should not 
be allowed near the cooker at any time. They 
should never be allowed to sit or stand on any 
part of the appliance. Teach them not to play 
with controls or any other part of the cooker.
Never store anything of interest to children in 
cabinets above a cooker - children climbing on 
the cooker to reach them could be seriously 
injured.
Clean only parts listed in this guide.
In the interests of hygiene and safety the 
cooker should be kept clean at all times as 
a build up in fats and other food stuff could 
result in a fire.
Always keep combustible wall coverings or 
curtains etc. a safe distance away from your 
cooker.
Do not spray aerosols in the vicinity of the 
cooker while it is in on.
Do not store or use combustible materials, 
or flammable liquids in the vicinity of this 
appliance.