Viking VCSO210SS Manuale
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Operation
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Other Convenient Features
3. Preheat* + Convenience Foods (Steam Convection) + Bake or
Roast (Convection)
* Preheat can be omitted.
• Suppose you want to cook in Sequence Cooking with Preheating
• Suppose you want to cook in Sequence Cooking with Preheating
in patterns 2.
First stage is at a temperature of 375°F for 1 hour and 10 minutes.
Second stage is at a temperature of 400°F for 10 minutes.
1. For the first stage, follow the steps 1 to 5 in single Steam Con-
Second stage is at a temperature of 400°F for 10 minutes.
1. For the first stage, follow the steps 1 to 5 in single Steam Con-
vection. See Steam Roast on pages 55-56.
2. Press CONVECTION to program the second stage.
3. Turn the Dial to enter the desired temperature 400°F and press
3. Turn the Dial to enter the desired temperature 400°F and press
ENTER.
4. Turn the Dial to enter the desired cooking time 10 minutes.
5. Press START.
5. Press START.
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Your oven can be programmed for up to 4 automatic cooking
sequences, switching from one power level setting to another au-
tomatically. Sometimes cooking directions tell you to start on one
power level and then change to a different power level.
• Suppose you want to cook for 5 minutes at 30% and then con-
• Suppose you want to cook for 5 minutes at 30% and then con-
tinue to cook for 30 minutes at 50%.
1. For the first stage, follow the steps 1 to 3 in manual microwave
cooking under To Set Power Level, page 64.
2. Press MICROWAVE to program the second stage.
3. Turn the Dial to enter cooking time 30 minutes and press ENTER
3. Turn the Dial to enter cooking time 30 minutes and press ENTER
to proceed.
4. Turn the Dial to select power level 50%.
5. Press START.
5. Press START.