KitchenAid KERA807 KESI901 Manuale Utente

The surface cooking area will glow red when an element is on. It 
will cycle on and off, at all settings, to maintain the selected heat 
level.

Wiping off the cooktop before and after each use will help keep it 
free from stains and provide the most even heating. On cooktops 
with white ceramic glass, soils and stains may be more visible, 
and may require more cleaning and care. For more information, 
see “General Cleaning” section.

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Do not store jars or cans above the cooktop. Dropping a 
heavy or hard object onto the cooktop could crack it.

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Do not leave a hot lid on the cooktop. As the cooktop cools, 
air can become trapped between the lid and the cooktop, 
and the ceramic glass could break when the lid is removed.

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For foods containing sugar in any form, clean up all spills and 
soils as soon as possible. Allow the cooktop to cool down 
slightly. Then, while wearing oven mitts, remove the spills 
while the surface is still warm. If sugary spills are allowed to 
cool down, they can adhere to the cooktop and can cause 
pitting and permanent marks.

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Do not slide cookware or bakeware across the cooktop. 
Aluminum or copper bottoms and rough finishes on 
cookware or bakeware could leave scratches or marks on the 
cooktop.

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Do not cook popcorn in prepackaged aluminum containers 
on the cooktop. It could leave aluminum marks that cannot 
be removed completely.

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Do not allow objects that could melt, such as plastic or 
aluminum foil, to touch any part of the entire cooktop.

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Do not use the cooktop as a cutting board.

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Use cookware about the same size as the surface cooking 
area. Cookware should not extend more than ½" (1.25 cm) 
outside the area.

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Use flat-bottomed cookware for best heat conduction and 
energy efficiency. Cookware with rounded, warped, ribbed or 
dented bottoms could cause uneven heating and poor 
cooking results.

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