Kenmore 87000 Manuale Utente

11

“COOK BY WEIGHT ” CODE

DESCRIPTIONS

CODE

TYPE

MAX WEIGHT

1

Beef

5 lb. 16 oz.

2

Mutton

5 lb. 16 oz.

3

Pork

5 lb. 14 oz.

·Meat must be defrosted and at

refrigerated temperature.

·Weight must be in pounds and ounces.

Ounce weights less than 10 must be

preceded by a 0. If label gives weight

in pounds only, change the fraction

of a pound to ounces using the

following chart.

CONVERTING FRACTIONS

OF A POUND TO OUNCES

FRACTIONS

OF A POUND

OUNCES

Less than .03

0

.03 to .09

1

.10 to .15

2

.16 to .21

3

.22 to .27

4

.28 to .34

5

.35 to .40

6

.41 to .46

7

.47 to .53

8

.54 to 59

9

.60 to .65

10

.66 to .71

11

.72 to .78

12

.79 to .84

13

.85 to .90

14

.91 to .97

15

above .97

go to next even

·Turn meat over when oven beep twice.

Touch START/STOP to resume cooking.

·After total cooking time, 4 beeps sound

and END appears in display. Touch

RESET or open oven door to clear

END before starting another cooking

function. Let meat stand few minutes

before carving.

SETTING

“DEFROST BY WEIGHT”

1. Touch DEFROST BY WEIGHT pad.

2. Enter weight.

3. Touch START/STOP pad.

NOTE:

·Weight must be in pounds and ounces.

Ounce weights less than 10 must be

preceded by a 0. If label gives weight

in pounds only, change the fraction

of a pound to ounces using the chart on

this page.

·Turn food over when oven beep twice.

Touch START/STOP pad to resume

defrosting.

·After total defrosting time, 4 beeps

sound and END appears in display.

Touch RESET or open oven door to

clear END before starting another

cooking function.

SETTING

“SAFETY LOCK”

The safety lock prevents unsupervised

operation by little children.

To set, press and hold RESET pad for 3

seconds, LOCK indicator lights.

To cancel, press and hold RESET pad

for 3 seconds, LOCK indicator goes off.

TO STOP THE OVEN WHILE THE OVEN

IS OPERATING

1. Touch START/STOP pad.

·You can restart the oven by touching

START/STOP pad.