GE JTP5530 Manuale Utente
Safety Instructions
Operating Instructions
Care and Cleaning
Tr
oubleshooting T
ips
Consumer Support
Do not rub or clean the door gasket—
it has an extremely low resistance to
abrasion.
it has an extremely low resistance to
abrasion.
If you notice the gasket becoming worn,
frayed or damaged in any way or if it has
become displaced on the door, you should
have it replaced.
frayed or damaged in any way or if it has
become displaced on the door, you should
have it replaced.
Oven Racks
Clean the oven racks with an abrasive
cleanser or soap-filled scouring pad.
After cleaning, rinse the racks with clean
water and dry with a clean cloth.
cleanser or soap-filled scouring pad.
After cleaning, rinse the racks with clean
water and dry with a clean cloth.
NOTE: The oven racks may be cleaned in the
self-cleaning oven. However, the racks will darken
in color, lose their luster and become hard to slide
if cleaned during the self-cleaning cycle. You can
wipe the rack supports with cooking oil after self-
cleaning to make the racks slide more easily.
self-cleaning oven. However, the racks will darken
in color, lose their luster and become hard to slide
if cleaned during the self-cleaning cycle. You can
wipe the rack supports with cooking oil after self-
cleaning to make the racks slide more easily.
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To clean the inside of the door:
■
Because the area inside the gasket is
cleaned during the self-clean cycle, you
do not need to clean this by hand.
cleaned during the self-clean cycle, you
do not need to clean this by hand.
■
The area outside the gasket and
the door liner can be cleaned with a
soap-filled scouring or plastic pad,
hot water and detergent. Rinse well
with a vinegar and water solution.
the door liner can be cleaned with a
soap-filled scouring or plastic pad,
hot water and detergent. Rinse well
with a vinegar and water solution.
To clean the outside of the door:
■
Use soap and water to thoroughly
clean the top, sides and front of the
oven door. Rinse well. You may also
use a glass cleaner to clean the glass
clean the top, sides and front of the
oven door. Rinse well. You may also
use a glass cleaner to clean the glass
on the outside of the door. Do not let
water drip into the vent openings.
water drip into the vent openings.
■
If any stain on the door vent trim is
persistent, use a soft abrasive cleaner
and a sponge-scrubber for best results.
persistent, use a soft abrasive cleaner
and a sponge-scrubber for best results.
■
Spillage of marinades, fruit juices,
tomato sauces and basting materials
containing acids may cause
discoloration and should be wiped up
immediately. When surface is cool,
clean and rinse.
tomato sauces and basting materials
containing acids may cause
discoloration and should be wiped up
immediately. When surface is cool,
clean and rinse.
■
Do not use oven cleaners, cleaning
powders or harsh abrasives on the
outside of the door.
powders or harsh abrasives on the
outside of the door.
Door
(on models with a knob for the lower oven)
Do not allow food spills with a high
sugar or acid content (such as
tomatoes, sauerkraut, fruit juices or
pie filling) to remain on the surface.
They may cause a dull spot even
after cleaning.
sugar or acid content (such as
tomatoes, sauerkraut, fruit juices or
pie filling) to remain on the surface.
They may cause a dull spot even
after cleaning.
To clean the inside of the door:
■
Soap and water will normally do the
job. Heavy spattering or spillovers may
require cleaning with a mild abrasive
cleaner. Soap-filled scouring pads may
also be used.
job. Heavy spattering or spillovers may
require cleaning with a mild abrasive
cleaner. Soap-filled scouring pads may
also be used.
If necessary, you may use an oven cleaner. Follow
the package directions.
the package directions.
■
Clean the inside of the oven window
with a mild non-scratching cleaner and
a damp cloth.
with a mild non-scratching cleaner and
a damp cloth.
To clean the outside of the door:
■
Use soap and water to thoroughly
clean the top, sides and front of the
clean the top, sides and front of the
oven door. Rinse well. You may also use
a glass cleaner to clean the glass on the
outside of the door. Do not let water
drip into the vent openings.
a glass cleaner to clean the glass on the
outside of the door. Do not let water
drip into the vent openings.
■
Spillage of marinades, fruit
juices, tomato sauces and basting
materials containing acids may cause
discoloration and should be wiped
up immediately. When surface is
cool, clean and rinse.
juices, tomato sauces and basting
materials containing acids may cause
discoloration and should be wiped
up immediately. When surface is
cool, clean and rinse.
■
Do not use oven cleaners, cleaning
powders or harsh abrasives on the
outside of the door.
powders or harsh abrasives on the
outside of the door.
Door
(on self-clean ovens)