Manuali utente per PRIMA ABM10

Sommario

• Home Bakery

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    • DISPLAY

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• N/A

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          • Water 250ml

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      • PROBLEM

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  • EGG BREAD

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  • CINNAMON & RAISIN BREAD

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  • BROWN & WHOLE MEAL/WHOLE WHEAT RECIPES

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  • PIZZA BASE

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  • Makes 10-12 generously sized rolls

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• BREAD MIXES

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• 1 ½ LB WHITE-BROWN LOAF RECIPE USING DRIED MILK ©

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    • USING AMERICAN MEASURING CUPS AND SPOONS

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• WET INGREDIENTS

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  • large eggs beaten

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• METHOD

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• W/G + can be Dairy Free

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• 1 ½ LB WHITE-BROWN LOAF RECIPE USING LIQUID MILK ©

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      • USING AMERICAN MEASURING CUPS AND SPOONS

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      • ALL INGREDIENTS AT ROOM TEMP- DO NOT USE A DELAYED PROGRAMME

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  • 1 tbs xanthan gum

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• ½ tsp crushed sea salt

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• WET INGREDIENTS

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• METHOD

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• W/G + can be dairy free

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• 2-2 ½ LB WHITE-BROWN LOAF RECIPE USING LIQUID MILK ©

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        • USING AMERICAN MEASURING CUPS AND SPOONS

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• ALL INGREDIENTS AT ROOM TEMP-DO NOT USE A DELAYED PROGRAMME

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• DRY INGREDIENTS

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            • 1 tsp allowed salt

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• WET INGREDIENTS

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• METHOD

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            • FITTING OF 3 PIN PLUG

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        • E

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