Manuale UtenteSommarioINSTRUCTIONS FOR SAFE AND PROPER USE2POSITIONING OF THE HOB4Attachment to support structure, traditional built-in model4Attachment to support structure, flush-mounting model6Electrical connection8Ventilation requirements9Discharge of combustion products9Gas connection10Connection to LPG10ADJUSTMENT TO DIFFERENT TYPES OF GAS11Replacement of nozzles on the hob11Burner and nozzle characteristics table12Arrangement of burners on cooking hob12FINAL OPERATIONS13Regulation of minimum for town gas and natural gas13Regulation of minimum for LPG13Lubrication of gas taps13USING THE HOB14Ignition of the burners14Practical advice for using the burners15Diameter of receptacles15CLEANING AND MAINTENANCE16Cleaning the stainless steel16Routine daily cleaning16Food stains or residues16Cleaning of cooking hob components16Dimensioni: 1010 KBPagine: 16Language: EnglishApri il manuale