Electrolux E24CM75GSS ユーザーガイド

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Safety
General Precautions (continued)
CAUTIoN
To prevent jamming of the grinding mechanism, use only the types of coffee 
beans specified in this manual.
Remove the drip tray before closing the front panel door. Closing the front 
panel door without the drip tray removed could damage parts of the coffee 
maker. 
To prevent clogging of the internal parts, use only filtered water as specified 
below. Do not used distilled water.
Do not put any part of your coffee maker in a dishwasher. Many of the parts 
are not dishwasher safe.
Keep the coffee maker keys in a safe place. Replacement keys are not 
covered by the warranty.
Clean the coffee maker regularly according to the chart below. See the 
Care and Cleaning section for complete instructions.
Coffee Maker Cleaning Schedule
Water Tank 
(E24CM75GSS)
Routine 
Cleaning
Decalcification
Service Call
Daily
X
Every 30 cycles 
(or once a week)
X
Monthly
X
Every 2500 cycles 
(Approx. 2 ½ years)
X
IMPORTANT: For model E24CM76GSS, regardless of the water hardness 
measured, Electrolux highly recommends installation of the Electrolux filter kit. The 
coffee maker requires periodic decalcification. Decalcification will be much simpler 
with the filter kit installed according to the installation instructions.
Before operating your coffee maker for the first time...
1) Make sure you are using the right type of water.
Call your local water company. Ask them for the water hardness level of the water 
supplied to the building where your coffee maker will be installed.
If the water hardness level is above four grains per gallon (4 gpg):
For model E24CM76GSS, contact a water treatment specialist and have a water 
treatment system installed to reduce the water hardness level to 4 gpg or less 
according the installation instructions.
For model E24CM75GSS, pour only filtered water with a hardness level of 4 gpg or 
less into the water tank. Do not use distilled water.
2) Flush the system to remove bacteria that may have accumulated during storage and 
    shipping (See page 39).
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