Electrolux EOB33100 ユーザーズマニュアル

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 electrolux 3
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Safety instructions
Electrical safety
This appliance must be only connected 
by a registered electrician.
In the event of a fault or damage to the 
appliance: Take the fuses out or switch 
off.
Repairs to the appliance must only be 
carried out by qualified service engi-
neers
. Considerable danger may result 
from improper repairs. If repairs become 
necessary, please contact our Custom-
er Services or your dealer.
Child Safety
Never leave children unsupervised when 
the appliance is in use.
Safety whilst using
People (including children) who, be-
cause of their physical, sensory or men-
tal capabilities or their inexperience or 
ignorance are not able to use the device 
safely, should not use this device with-
out supervision or instruction by a re-
sponsible person.
This appliance is intended to be used for 
cooking, roasting and baking food in the 
home.
Take care when connecting electric ap-
pliances to sockets nearby. Do not al-
low connecting leads to come into 
contact with or to catch beneath the hot 
oven door.
Warning: Risk of burns! The interior of 
the oven becomes hot during use.
Using ingredients containing alcohol in 
the oven may create an alcohol-air mix-
ture that is easily ignited. In this case, 
open the door carefully. Do not have 
embers, sparks or naked flames in the 
vicinity when opening the door.
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Information on acrylamides
According to the latest scientific knowl-
edge, intensive browning of food, espe-
cially in products containing starch, can 
constitute a health risk due to acryla-
mides. Therefore we recommend cook-
ing at the lowest possible temperatures 
and not browning foods too much.
How to avoid damage to the appliance
Do not line the oven with aluminium foil 
and do not place baking trays, pots, etc. 
on the oven floor, as the heat that builds 
up will damage the oven enamel.
Fruit juices dripping from the baking tray 
will leave stains, which you will not be 
able to remove. For very moist cakes, 
use a deep tray.
Do not put any strain on the oven door 
when open.
Never pour water directly into the oven 
when it is hot. This could cause damage 
to or discolouration of the enamel.
Rough handling, especially around the 
edges of the front panel, can cause the 
glass to break.
Do not store any flammable materials in-
side the oven. These could ignite when 
the oven is switched on.
Do not store any moist foods inside the 
oven. This could damage the oven 
enamel.
After switching off the cooling fan, do 
not keep uncovered dishes in the oven. 
Moisture may condense in the oven in-
terior or on the glass doors and may get 
into the units.
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Note on enamel coating
Changes in the colour of the oven’s enamel 
coating as a result of use do not affect the 
appliance’s suitability for normal and correct 
use. They therefore do not constitute a de-
fect in the sense of the warranty law.