VillaWare 3600-NS ユーザーズマニュアル
H OW T O U S E YO U R P I Z Z E L L E B A K E R
For best results, follow these simple instructions. Note that when your baker is new, you may
notice some slight smoking or odor. This is normal with many heating appliances and will not
recur. This does not affect the safety of your appliance. However, it is recommended that you
discard the first set of pizzelles from your new baker.
notice some slight smoking or odor. This is normal with many heating appliances and will not
recur. This does not affect the safety of your appliance. However, it is recommended that you
discard the first set of pizzelles from your new baker.
1.
Close the baker and plug into 110/120 volt AC wall outlet. The green
indicator light will begin to glow, indicating that the baker has begun
preheating. It will take approximately 5 to 8 minutes to reach baking
temperature. At this point, you will see the green light going on and off. This
only means that the baker is maintaining the proper baking temperature, it
does not tell you when to start or stop baking.
indicator light will begin to glow, indicating that the baker has begun
preheating. It will take approximately 5 to 8 minutes to reach baking
temperature. At this point, you will see the green light going on and off. This
only means that the baker is maintaining the proper baking temperature, it
does not tell you when to start or stop baking.
2.
There is no need to coat the top and bottom of the grids with vegetable oil
or melted shortening. You’ll find that the pizzelle batter itself is enough to
keep it from sticking to the grids.
or melted shortening. You’ll find that the pizzelle batter itself is enough to
keep it from sticking to the grids.
3.
Place about 1 heaping teaspoon of batter on each grid pattern. You may
want to use 2 spoons to place the batter on the grid, using the second
spoon to push the batter off of the first spoon. With some experimentation,
you will learn that by placing the batter slightly behind the center of the
pattern your pizzelles will come out closer to a round shape. This is
because, as you close the baker, the batter squeezes forward slightly.
want to use 2 spoons to place the batter on the grid, using the second
spoon to push the batter off of the first spoon. With some experimentation,
you will learn that by placing the batter slightly behind the center of the
pattern your pizzelles will come out closer to a round shape. This is
because, as you close the baker, the batter squeezes forward slightly.
4.
Close the baker and clamp the handles together with the handle clamp.
Baking will take approximately 30-40 seconds depending on your
preference for browning, or the consistency of the batter
Baking will take approximately 30-40 seconds depending on your
preference for browning, or the consistency of the batter
5.
Remove the pizzelles from the grid with a spatula. If a flat pizzelle is
desired, place it on a flat paper towel to cool. If you wish to shape your
pizzelles, do so by removing one pizzelle from the grid and shaping it
immediately while it is still warm. The other pizzelle will remain warm and
pliable until you are ready to remove it for shaping.
desired, place it on a flat paper towel to cool. If you wish to shape your
pizzelles, do so by removing one pizzelle from the grid and shaping it
immediately while it is still warm. The other pizzelle will remain warm and
pliable until you are ready to remove it for shaping.
6.
If you need to take a short break, close the baker to maintain the heat.
When you return to baking, you will notice that the first two pizzelles will
bake much faster because extra heat has been allowed to build up.
When you return to baking, you will notice that the first two pizzelles will
bake much faster because extra heat has been allowed to build up.
7.
When you are through baking, simply unplug the power cord from the wall
outlet to turn the baker off and leave the baker open to allow it to cool.
After it has cooled, brush any crumbs from the grooves and wipe off the
grids with a dry paper towel to absorb any excess margarine or shortening.
outlet to turn the baker off and leave the baker open to allow it to cool.
After it has cooled, brush any crumbs from the grooves and wipe off the
grids with a dry paper towel to absorb any excess margarine or shortening.
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When using electrical appliances, basic safety precautions should always be
followed, including:
followed, including:
1.
Read all instructions.
2.
Do not touch hot surfaces, instead use the handles.
3.
To protect against electrical shock, do not immerse power cord, plug or
appliance in water or any other liquid.
appliance in water or any other liquid.
4.
If the power cord is damaged, the manufacturer (or a similarly qualified
person) must replace it in order to avoid a hazard.
person) must replace it in order to avoid a hazard.
5.
Do not use outdoors.
6.
Close supervision is necessary when any appliance is being used by or
near children.
near children.
7.
Avoid contact with moving parts.
8.
The use of attachments not recommended or sold by the manufacturer may
cause fire, electric shock or injury.
cause fire, electric shock or injury.
9.
Unplug from outlet when not in use and before cleaning. Allow appliance
to cool completely before putting on or taking off parts.
to cool completely before putting on or taking off parts.
10. Do not operate any appliance with a damaged power cord or plug or after
the appliance malfunctions or is dropped or damaged in any manner.
Return appliance to VillaWare for examination, repair or electrical or
mechanical adjustment.
Return appliance to VillaWare for examination, repair or electrical or
mechanical adjustment.
11. Do not let the power cord hang over the edge of a table or counter or
touch any hot surface.
12. Do not use the appliance for other than intended use.
13. Do not place on or near a hot gas or electric burner, or in a heated oven.
14. To disconnect, remove the plug from the wall outlet.
15. Do not clean the appliance with metal scouring pads. Pieces can break off
13. Do not place on or near a hot gas or electric burner, or in a heated oven.
14. To disconnect, remove the plug from the wall outlet.
15. Do not clean the appliance with metal scouring pads. Pieces can break off
from the pad and touch electrical parts, creating a risk of electrical shock.
P O L A R I Z E D P LU G
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug will fit in a polarized outlet only one way. If the
plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a
qualified electrician. Do not modify the plug in any way.
the risk of electric shock, this plug will fit in a polarized outlet only one way. If the
plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a
qualified electrician. Do not modify the plug in any way.
S AV E T H E S E I N S T RU C T I O N S
H O U S E H O L D U S E O N LY
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I M P OR T A N T SA F E G UA R D S
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